INAMA · United States A Sense of Place

Hello.
We are INAMA.

A family’s eye for extraordinary places. Garganega in Soave Classico. Carmenere in the Colli Berici. Three generations discovering what these hills can give.

The Inama family together in the Veneto
The Inama family
80
hectares

Across Soave Classico and the Colli Berici

03
generations

Giuseppe · Stefano · Matteo, Alessio and Luca

02
territories

Volcanic whites · limestone reds

12
US wines

A focused American portfolio, read through place and purpose

01 · The conviction

It began with
a choice.

Giuseppe saw the promise of old Garganega vines in the Classico hills. Stefano carried that curiosity into a second landscape. Today, Matteo, Alessio and Luca bring greater precision to the places their family chose.

1965

Choose the land

Giuseppe Inama

Giuseppe began acquiring old vineyards on Monte Foscarino in 1965. Those hillside parcels became the foundation of INAMA’s whites.

1991

Widen the vision

Stefano Inama

Stefano gave the estate its labels and an experimental spirit: Sauvignon in Soave, then a second territory for reds in the Colli Berici.

From 2010

Deepen the understanding

Matteo · Alessio · Luca

Matteo, Alessio and Luca refine that inheritance through parcel observation, vineyard renewal and greater precision in the cellar.

Deeper readingThe decisions behind the dates+
1965 · Monte Foscarino

Choose quality before it is fashionable.

Giuseppe’s purchases of old vineyards made a long-term claim on the historic Classico hills. This is the estate’s foundational act: land first, then reputation.

1991 · A wider vocabulary

Let experiment serve identity.

Stefano developed the labels, Sauvignon wines and the Colli Berici project. The range widened, but the method remained comparative: understand a place by making its differences visible.

From 2010 · Greater resolution

Turn intuition into repeatable care.

Matteo, Alessio and Luca have deepened parcel observation, vineyard renewal and environmental work. The third generation’s role is precision rather than reinvention.

Estate history and interpretation based on the supplied INAMA deck and INAMA’s account of continuous improvement ↗

“We produce the wine we love. We don’t follow trends.”Stefano Inama

02 · The places

Two landscapes.
Two different possibilities.

Map of Veneto showing Soave Classico and Colli BericiOpen full map ↗
Veneto · land, routes and connectionsEast of Verona / south of Vicenza

Territory I

Soave Classico

Old Garganega grows on weathered volcanic basalt in the historic hills east of Verona.

Place
Soave · Monteforte d’Alpone
Vine
Garganega under hillside pergolas
Wine
Lift · salinity · vertical persistence

Territory II

Colli Berici

Carmenere and old Merlot grow through limestone and red clay in the hills south of Vicenza.

Place
Oratorio · Villa del Ferro
Vine
Carmenere · Merlot · Cabernets
Wine
Dark fruit · pepper · grounded freshness
Explore the geographyFrom the Veneto to the vineyard+

Open the atlas

Geography, from region to vineyard.

Use these notes when the room wants more than the thirty-second story.

Veneto is the frame, not the explanation. INAMA works in two inland hill systems: the Classico slopes east of Verona and the Berici Hills south of Vicenza.

North / east
Alpine air routes and the Val d’Alpone influence the Soave hills.
South / west
The Berici rise from the plain, with warm days, woodland and varied calcareous sites.
Read carefully
Geology shapes water, vigour and vineyard decisions; it does not mechanically create a flavour.

03 · The choices

A sense of place.
A series of decisions.

A hillside sets the conditions. Protecting older vines, caring for the soil and choosing when to pick help turn that potential into wine. Precision begins well before the cellar.

The farming principles

INAMA dates the removal of herbicides and chemical fertilisers to 2009. Ground cover, lighter machinery and Simonit & Sirch pruning support soil care and the continuity of older vines. Hand harvesting in separate passes follows the ripeness of each parcel.

INAMA’s vineyard method ↗

The Derenoncourt collaboration

WineNews reported INAMA’s work with Derenoncourt Consultants in June 2025. Outside expertise forms part of the family’s commitment to refining its vineyard and cellar decisions.

Published collaboration ↗

04 / Wines

Volcanic whites

Soave Classico

Soave Classico.
The white wines.

Fifty hectares in the historic hillside zone. INAMA reads altitude, exposure, volcanic formations and moving air together—then adapts picking and cellar choices to the parcel and vintage.

The historic hills of Soave Classico
Soave Classico · province of Verona
Garganega grapes

The grape · Soave Classico

Garganega

Flowers, orchard fruit and almond. Exposure, canopy and picking shape its balance; parcel and cellar choices reveal its range.

01 · Introduction

Vin Soave ↗

Fresh, floral Garganega.

The first encounter with the Classico hills.
02 · Carbonare

Carbonare ↗

East-facing vineyard. Steel.

Tension, salinity and a precise line.
03 · Foscarino

Foscarino ↗

Old pergolas. Mixed vessels.

Flowers, texture and breadth.
Ripening
Late
Training
Pergola Veronese
Setting
Volcanic hillsides
Choices
Exposure · picking · vessels
The longer story · Garganega and the hillside
2,000 years

Garganega reaches the Classica area in Roman times.

1965

Giuseppe begins buying old vineyards on Monte Foscarino.

1992

Vigneti di Foscarino establishes the estate’s cru approach.

2019

I Palchi begins with the best micro-parcels on Foscarino’s terraces.

Patience, shade and air.

Garganega ripens late. Pergola training can shelter bunches while maintaining airflow. INAMA then works with parcel choice, harvest decisions and vessels to distinguish each wine.

Consorzio Soave · production rules ↗

The white-wine hierarchy

One grape.
Four levels of resolution.

Read upwards: from the harmony of the Classico hills, through two contrasting crus, to a berry-by-berry selection from Foscarino’s finest old terraces.

A site study

One grape.
Two exposures.

Carbonare’s east-facing site and Foscarino’s south-east exposure give the comparison its starting point. Vine age, picking and cellar choices complete the difference.

Carbonare vineyard
Carbonare · east-facing
Monte Foscarino vineyard
Monte Foscarino · south-east

Carbonare

Gentle morning sun
Cool air from Val d’Alpone
Steel
Tension · salinity · line

Foscarino

Greater solar warmth
Old pergolas on terraces
Mixed vessels
Flowers · fruit · breadth

Topographical map of Carbonare and Monte FoscarinoOpen full map ↗
Carbonare & Monte FoscarinoTopography · exposure · air

04 / Wines

Limestone reds

Colli Berici

Colli Berici.
The red wines.

South of Vicenza, INAMA sought conditions in which Carmenere could complete its long season. Warm days, cooler nights, woodland and red clay over marine limestone form the setting; farming and selection determine how that potential reaches the wine.

Villa Priuli Lazzarini at Villa del Ferro
Villa del Ferro · province of Vicenza
Ripe Carmenere grapes

The grape · Colli Berici

Carmenere

Dark fruit, pepper and herbal lift. A long growing season in the Berici hills gives this late-ripening grape time to find its balance.

01 · Introduction

Più ↗

Carmenere with Merlot.

Fruit, spice and an easy way in.
02 · Cabernet blend

Bradisismo ↗

Cabernet Sauvignon, Franc & Carmenere.

A familiar frame with a Venetian accent.
03 · Pure Carmenere

Oratorio ↗

Selected Carmenere Riserva.

The valley’s most focused expression.
Ripening
Late
Signature
Black fruit · pepper · cocoa
Soil
Red clay over limestone
Picking
Micro-parcels at physiological ripeness
The longer story · origins and ripeness
1996

INAMA begins planting Carmenere in the Colli Berici.

1997

The first Bradisismo reveals Carmenere’s role in the blend.

2004

The first Oratorio selection shows the potential of pure Carmenere.

2009

Oratorio inaugurates Colli Berici DOC Carmenere Riserva.

Ripeness without erasing identity.

Carmenere’s methoxypyrazines can register as green before physiological maturity. INAMA’s objective is to bring pepper and herbal lift into balance with dark fruit and fresh tannin.

Consorzio Colli Berici · Carmenere ↗

A territory study

Two sites.
Two red-wine stories.

Oratorio is a small valley enclosed by woodland. Lonigo is a south-facing estate where Cabernets and Carmenere meet iron-rich clay, marine limestone and basalt.

Oratorio

Pure Carmenere
Oratorio Riserva
Red clay over limestone

Lonigo

Cabernets + Carmenere
Bradisismo
Iron-rich clay · limestone · basalt

Topographical map of Oratorio di San Lorenzo and Villa del FerroOpen full map ↗
Oratorio & Villa del FerroTopography · vineyards · forest microclimate

The Lonigo estate

Bradisismo,
parcel by parcel.

The estate map brings the red-wine story down to vineyard scale: individual varieties, the house at the centre, south-facing slopes, Guyot training and the geological layers beneath the vines.

Open the Bradisismo dossier ↗
Three-dimensional map of the INAMA Lonigo estate and Bradisismo vineyardsOpen full map ↗
INAMA · The Lonigo estateParcels · soils · Guyot training

Visual culture

Recognisable
before it is poured.

Stefano Inama conceived the first bottles and established the house style.

Historic engravings, Palladian proportion, classical typography and tactile paper create family resemblance without uniformity. Unusual names make each bottle memorable; every image has a source, a story and a reason to be there.

Foscarino’s paired heads derive from drawings by the English architect Inigo Jones, whose classicism drew on Palladio and Scamozzi.

A selection of INAMA wine bottles

The selection

The places,
in the glass.

Vin Soave opens the white-wine story. Carbonare and Foscarino make the differences within Garganega tangible. I Palchi completes the climb. Più introduces the reds; Bradisismo gives the US range a Cabernet-led bridge; Oratorio is the icon.

Soave Classico

The US white ladder
Vin Soave bottle

Vin Soave

Fresh, floral Garganega

Chamomile · elderflower · citrus · dry almond finish

Premium BTG · aperitivo · seafood · vegetables

Explore Vin Soave
Carbonare bottle

Carbonare

Taut, saline and precise

Tangerine · salt · iodine · electric freshness

Oysters · raw fish · Japanese menus · precise lists

Explore Carbonare
Foscarino bottle

Foscarino

Layered, textured and savoury

Field flowers · orchard fruit · almond · savoury finish

Richer fish · risotto · poultry · mature cheese

Explore Foscarino
I Palchi bottle

I Palchi

Selected old terraces · the summit

Stone fruit · chamomile · citrus · flint

Coravin · tasting menus · fine-white flights

Explore I Palchi

Colli Berici

The US red ladder
Bradisismo bottle

Bradisismo

Cabernets & Carmenere · frame and lift

Cherry · dark berries · black pepper · cocoa

Steak · lamb · Bordeaux confidence · Venetian difference

Explore Bradisismo

First glass

Immediate pleasure, followed by a reason to ask where the wine comes from.

Vin Soave

Hillside Garganega: floral, saline and quietly serious.

Core whiteUS portfolio role

Carmenere Più

Dark fruit and pepper with freshness still switched on.

Core redUS portfolio role

Vineyard discovery

Turn the tasting into a comparison: one grape, different sites; one territory, greater precision.

Carbonare / Foscarino

Pour together: vertical Carbonare beside broader Foscarino.

Cru pairUS portfolio role

Bradisismo

A familiar Cabernet frame with Carmenere’s peppered Venetian lift.

Cabernet-led redUS portfolio role

Fine-wine conversation

The bottles that place INAMA naturally in a conversation about provenance, age and allocation.

I Palchi

Old terraces and micro-parcels: the complete white-wine statement.

Flagship whiteUS portfolio role

Oratorio

Selected Carmenere from the enclosed valley.

Icon redUS portfolio role

Portfolio roles, not fixed prices. Match each release to the current US importer offer, state allocation and the account’s intended margin.

Analytical positioningRelevant peers—not a ranking+

Soave Classico

A serious regional conversation.

Pieropan, Gini, Prà and Suavia are useful reference estates because independent writers discuss them alongside INAMA in Soave’s modern, site-conscious revival. INAMA’s clearest sales distinction is the deliberate contrast among its crus and vessels.

Decanter · producer context ↗

Colli Berici

A less familiar category.

Piovene Porto Godi and Dal Maso help establish the appellation context. INAMA should be positioned through its sustained Carmenere project, the Oratorio hierarchy and Villa del Ferro—not through an unsupported claim of superiority.

Consorzio · producer register ↗

For US managers

The estate
on one sheet.

A two-sided field tool for training, distributor meetings and account visits. Side A explains the vineyard and cellar vision. Side B separates every wine by place, method, taste and sales role.

Open the manager field sheet ↗

Independent recognition

Recognition
across the range.

Selected reviews of the cru whites and Oratorio. Each result belongs to the wine and vintage shown.

Selected scoresWine · vintage · publication
WineJames
Suckling
Wine
Advocate
VinousFalstaffWine
Enthusiast
Carbonare 202394—93——
Foscarino 2022959293—97
I Palchi 202296949494—
Oratorio 202095949495—

Selected scores · these results do not transfer to a different vintage or establish a ranking against other estates.

For the next question

For the next question.

02All twelve winesGrape · style · food

Wine reference

The complete
wine collection.

Place, grape, method, taste—and the most useful route to the table.

Volcanic whitesEight wines
01The opening
Vin Soave bottle

Vin Soave

A serious by-the-glass wine should invite a second glass before it asks for an explanation.

Wine DNA
Garganega · volcanic hillsides · steel
In the glass
Chamomile · elderflower · citrus · dry almond finish
Use it on the list
Premium BTG · aperitivo · seafood · vegetables
Open the wine dossier
02Vertical
Carbonare bottle

Carbonare

East-facing basalt, morning light and cooler air draw Garganega into a straighter line.

Wine DNA
Garganega · Carbonare · basalt · east-facing
In the glass
Tangerine · salt · iodine · electric freshness
Use it on the list
Oysters · raw fish · Japanese menus · precise lists
Open the wine dossier
03Broad
Foscarino bottle

Foscarino

The founding hill opens rather than narrows: flowers, orchard fruit and almond arrive in layers.

Wine DNA
Garganega · Monte Foscarino · old pergolas
In the glass
Field flowers · orchard fruit · almond · savoury finish
Use it on the list
Richer fish · risotto · poultry · mature cheese
Open the wine dossier
04Complete
I Palchi bottle

I Palchi

The best-exposed old terraces of Foscarino, selected until power and air arrive together.

Wine DNA
Garganega · selected old-vine terraces · mixed vessels
In the glass
Stone fruit · chamomile · citrus · flint
Use it on the list
Coravin · tasting menus · fine-white flights
Open the wine dossier
05Evolved
Vintage Collection 2016 bottle

Vintage Collection 2016

Extended fine-lees ageing turns time into evidence rather than mythology.

Wine DNA
Garganega · Monte Foscarino · extended fine-lees ageing
In the glass
Dried citrus · apple · apricot · blossom honey
Use it on the list
Mature-white flights · collector dinners · cellar proof
Open the wine dossier
06Pure
Vulcaia bottle

Vulcaia

Sauvignon gives the first impression. Volcanic Soave shapes the finish.

Wine DNA
Sauvignon · volcanic soils · steel
In the glass
Flowers · grapefruit · peach · mineral finish
Use it on the list
BTG · oysters · asparagus · fresh cheeses · seafood
Open the wine dossier
07Oak
Vulcaia Fumé bottle

Vulcaia Fumé

Fermentation in oak gives Sauvignon breadth without losing the volcanic line.

Wine DNA
Selected Sauvignon · volcanic soils · barrique
In the glass
Roasted coffee · spice · flowers · tropical fruit · citrus
Use it on the list
Smoked fish · caviar · bottarga · baccalà
Open the wine dossier
08Linear
Chardonnay bottle

Chardonnay

A familiar grape grown in an unexpected place—useful commercially, but never a compromise.

Wine DNA
Chardonnay · volcanic + chalky soils · steel
In the glass
Golden apple · pear · measured texture · mineral finish
Use it on the list
Premium casual · hotels · a bridge toward Garganega
Open the wine dossier
Limestone redsFour US wines
01The opening
Carmenere Più bottle

Carmenere Più

The most immediate route into the Berici: dark flavour with the lights still on.

Wine DNA
Carmenere + Merlot · calcareous soil + red clay
Cellar
12 months in used barriques
In the glass
Dark berries · plum · cocoa · black pepper · fresh tannin
Use it on the list
BTG red · pasta · grills · charcuterie
Open the wine dossier
02The blend
Bradisismo bottle

Bradisismo

The Cabernet-led wine that opened INAMA’s second territory in 1997.

Wine DNA
Cabernet Sauvignon + Franc + Carmenere
Cellar
15 months in barrique
In the glass
Cherry · dark berries · black pepper · cocoa
Use it on the list
Steak · lamb · Bordeaux confidence · Venetian difference
Open the wine dossier
03The icon
Oratorio di San Lorenzo bottle

Oratorio di San Lorenzo

The quality of the wine did not follow a designation; it helped make one necessary.

Wine DNA
Carmenere Riserva · best vintages · 18 months barrique
Cellar
18 months in barrique
In the glass
Black berries · cocoa · pepper · herbs · exceptional length
Use it on the list
Icon under Coravin · allocation · collector bottle
Open the wine dossier
04The memory
Campo del Lago bottle

Campo del Lago

A historic Merlot from Villa del Ferro returned to production from its original vineyards.

Wine DNA
Merlot · Villa del Ferro · old pergolas
Cellar
12 months in barrique
In the glass
Plum · mulberry · pine · clove · undergrowth · cocoa
Use it on the list
Independent merchants · game · mushrooms · autumn menus
Open the wine dossier
Research registerSources, vintages and evidence+

Sources checked 8 September 2026. Wine details in the dossiers are attached to the named reference vintage wherever the estate provides one. Producer claims, independent assessment and editorial selling guidance are labelled separately.

03The reading roomEstate notes · press · interviews

The INAMA dossier

Beyond
the slides.

Open only what helps the conversation: how the estate works, how independent writers read it, and where to follow the family now.

Links open the original source.
01

Viticulture · producer account

A farming change that began before it had a label.

INAMA dates the removal of herbicides and chemical fertilisers to 2009. Its current method combines living ground cover, lighter machinery, old-vine pruning, micro-parcel observation and picking in several passes.The practices and certification are stated by the producer; the page does not treat them as a tasting guarantee.Read the vineyard method ↗
02

Cellar · producer account

One cellar, many small decisions.

Fruit from both territories arrives in San Bonifacio. The estate describes berry sorting, micro-vinifications and a range of vessels—steel, concrete, ceramic and oak—chosen according to lot rather than house recipe.Individual wine dossiers attach technique and ageing to a named release wherever possible.Open the cellar dossier ↗
03

Labels · documented house history

The first labels began with books, scissors, glue and a fax.

Stefano Inama and artist Nicholas Wood assembled early labels from historic prints and cardboard mock-ups. Alessio Inama and designer Matteo Morelli later extended that visual language across newer wines and packaging.The family resemblance is deliberate; the imagery is not a decorative afterthought.See the label archive ↗
04

London · historical interview

The English market helped sharpen Stefano’s ambition.

In an earlier interview, Stefano recalled late-1980s England as the moment he felt Italian wine needed a stronger, more particular voice in a demanding market.Useful context for UK teams: international relevance entered the story as a challenge, not as an afterthought.Read the Stefano interview ↗
04Life at the estateLandscape · harvest · basalt

The estate

Family. Vineyard.
Harvest. World.

INAMA vineyards in autumn
The estate · landscape of the work
Grapes arriving at harvest
Harvest · the work comes in
Volcanic basalt soil
The land · the first decision

A family business becomes credible through visible work: the site visit, the harvest, the tasting, the market—and the return to the vineyard. Return to the reference menu ↑

Contacts

Continue the conversation.

Estate & winery · San Bonifacio

Alessio & Matteo Inama

Estate addressLocalità Biacche n.50
37047 San Bonifacio · Verona · Italy
inama@inama.wine+39 045 610 4343